The Traditional Bilona Method

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Questions About Our Ghee?

Answered by Our Founder, Dr. Sarita

Is it made only from Gir cow milk ?
Is it 100% Pure & Unadulterated ?
Is it curd-based or cream-based ?
Is it lab tested for purity & quality ?
What is the Shelf life of this ghee ?
Is it safe for Kids, elderly & during pregnancy ?
Is it good for gut health & heart-friendly ?
Does it help improve digestion ?

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Our Impact

Making a difference in people’s lives

Units Sold

10,000+

Happy customers worldwide

Health Impact

95%

Reported positive health changes

Natural Aroma

100%

Pure desi ghee fragrance

Customer Satisfaction

98%

Based on verified reviews

Eco-Friendly

100%

Sustainable packaging

Our A2 Gir Cow Bilona Ghee vs Other Brands

Experience the golden richness of our A2 Gir Cow Ghee, crafted traditionally using the ancient Bilona method from the milk of pure-bred indigenous Gir cows. With every spoonful, you're choosing authenticity, purity, and Ayurvedic nourishment.

  • Made from A2 milk of grass-fed Gir cows
  • Traditional Bilona preparation method
  • No preservatives or artificial additives
  • Rich, grainy texture with natural aroma
  • Supports digestion & immunity
  • High smoke point for safe cooking
  • Suitable for Ayurvedic rituals
  • 100% natural and hormone-free
Our Brand Other Brands
Made from A2 Gir Cow Milk
Traditional Bilona Method
No Preservatives or Additives
Grainy Texture & Golden Hue
Ayurvedic & Gut-Friendly
High Smoke Point
Natural Aroma & Taste
Suitable for Rituals & Daily Use
Common Questions

Frequently Asked Questions

Clear answers about our A2 Bilona Ghee — everything you need to know before you buy

What is A2 Gir Cow Bilona Ghee?
It is traditionally prepared from 100% Gir cow milk using the Bilona method. The milk is first converted into curd, the curd is churned to extract makkhan (butter), and the makkhan is then slowly heated to make ghee.
Is Purity Harvest Gir Cow Ghee made from 100% Gir cow milk?
Yes. Our Gir Cow Bilona Ghee is made from 100% Gir cow milk. We do not mix buffalo milk or milk from other breeds.
What makes Bilona Ghee different from regular ghee?
In the traditional Bilona process, ghee is made by first converting milk into curd (dahi) and then churning the curd to obtain makkhan. The makkhan is subsequently cooked slowly to make ghee. This is different from directly separating cream and making ghee from it.
How much milk is required to make 1 litre of Bilona Ghee?
Approximately 25 litres of cow milk are used to make 1 litre of ghee, depending on the milk’s natural fat content and seasonal variation.
How should I store Gir Cow Bilona Ghee?
Store it in a clean, dry, airtight container, away from direct sunlight and moisture. It does not generally require refrigeration. Always use a clean, dry spoon to maintain its quality.

❤️ Loved & Trusted by Families Across India

Simple stories from people who made Purity Harvest part of their kitchen

Super Pure, soothing in warm water morning
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Super Pure, soothing in warm water morning

Super Good Ghee
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Super Good Ghee

“Feels like bringing Nature into our home.”
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“Feels like bringing Nature into our home.”

“Feels like bringing Nature into our home.”
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“Feels like bringing Nature into our home.”

“Feels like bringing Nature into our home.”
⭐ ⭐ ⭐ ⭐ ⭐

“Feels like bringing Nature into our home.”

Awesome Ghee, I am your regular customer now
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Awesome Ghee, I am your regular customer now

Outstanding, after finishsing will reorder again
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Outstanding, after finishsing will reorder again

Good product
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Good product